Embark on a Culinary Odyssey at Siempre Viva: A Farm-to-Table Gem Near Todos Santos
If you’re searching for the best restaurants near the enchanting town of Todos Santos, allow me to introduce you to a hidden treasure located just a short drive away down a dirt road in El Pescadero.
El Siempre Viva farm to table restaurant is a great place to embark on a fine dining adventure that promises not only incredibly good food but an unforgettable dining experience, all set against the beautifully landscaped desert scene of the Baja California peninsula.
A Journey Beyond Downtown Todos Santos and Cerritos
If you choose to explore beyond the bustling streets of downtown Todos Santos or the surfing town of Cerritos (and you should!), you’ll discover a truly authentic farm-to-table experience at Siempre Viva.
This is where excellent food meets the freshest ingredients, harvested straight from Siempre Viva’s own beautiful garden and the Sea of Cortez, bringing the catch of the day to your plate.
It’s the perfect place for those seeking the best food and a great spot for first time dining in this region, especially if you’re looking for a truly memorable exploration of cuisine in this charming part of Mexico.
An Oasis of Freshness and Flavors
Upon arriving at Siempre Viva, we were greeted by the friendly staff, and as we ventured further, the beautifully landscaped garden opened up before us. The decor was enchanting, and I couldn’t stop wandering around taking photos of the gorgeous architecture.
With views of the garden, the culinary journey began with a creative menu that clearly showed a lot of thought had been put into each dish.
The restaurant’s decor is inspired by nature and a striking sight to see, reflecting the incredibly stunning atmosphere of the restaurant.
Meet Chef Juan Manuel Tapia
An exploration of Siempre Viva’s culinary delights would be incomplete without a nod to the visionary orchestrator behind the scenes, Chef Juan Manuel Tapia.
Born in the city of Capitan Sarmiento, Buenos Aires, Argentina, in 1978, Chef Juan Manuel’s culinary journey began at the tender age of 9, guided by the loving hand of his maternal grandmother—a woman whose culinary prowess ignited his lifelong passion for cooking.
With over two decades of professional culinary experience, including stints in hotels, restaurants, and fine dining banquet services, Chef Juan Manuel is a master of diverse cooking techniques. He specializes in cooking with fire, imparting smoky depths to dishes and perfecting the art of roasting.
His culinary repertoire also includes the fine arts of fermentation and charcuterie.
Each of his creations bears testimony to his unwavering dedication to preserving the integrity of the ingredients while infusing them with creativity, impeccable seasoning, and the perfect cooking technique for each product.
Culinary Delights for Every Palate
As we perused the menu, we couldn’t help but notice the wood-fired pizzas, one of the very best in the area! Siempre Viva’s main dishes featured fresh seafood from the Sea of Cortez and ethically-raised meat from Siempre Viva’s farm, set against the bright colors of the local organic vegetables.
The menu also offers a variety of options for those who prefer other culinary experiences. The great food was only matched by the great service, making it easily one of our favorite restaurants in the state of Baja California Sur.
A True Farm-to-Table Experience
Siempre Viva takes pride in being the best spot for those seeking a genuine farm-to-table experience in the region. Their commitment to using fresh ingredients, including fresh fish and local organic produce, ensures a dining experience that is not only delicious but also a great value for the quality of food and service provided.
Unwind with the Best Sunsets
As we were indulging in the best food, we were able to unwind and soak in the views of the restaurant’s own garden while savoring a beautiful sunset set against a silhouette of cacti. It was the perfect spot to relax and appreciate the culinary magic that Siempre Viva had delivered.
About El Pescadero: A Hidden Gem in Baja California Sur
El Pescadero is a charming and laid-back town located in the southern part of the Baja California Sur peninsula in Mexico. Nestled between the bustling tourist destinations of Cabo San Lucas and La Paz, El Pescadero offers a tranquil and authentic Mexican experience that’s a far cry from the crowds and commercialization of its more famous neighbors.
Situated along the rugged Pacific coast, El Pescadero boasts stunning natural beauty. The town is framed by the majestic Sierra de la Laguna mountain range to the east and the azure waters of the Pacific Ocean to the west. This picturesque location makes it an ideal spot for travelers seeking a more relaxed and serene atmosphere.
One of El Pescadero’s main attractions is its beautiful beaches. Playa San Pedrito and Playa Los Cerritos are two of the most popular spots for beachgoers. Playa San Pedrito is known for its consistent surf break, making it a mecca for surfers of all skill levels. On the other hand, Playa Los Cerritos is perfect for swimming, sunbathing, and taking in breathtaking sunsets.
El Pescadero has a thriving surf culture that draws enthusiasts from all over the world. The consistent waves and warm waters make it an ideal destination for surfers. Whether you’re a seasoned pro or a beginner looking to catch your first wave, you’ll find opportunities to surf and connect with fellow surfers here.
Despite its small size, El Pescadero has a thriving art and cultural scene. You can explore local art galleries and shops that feature handmade crafts, pottery, and artwork created by talented local artisans. It’s a great way to immerse yourself in the community’s creative spirit.
Beyond the beaches, El Pescadero offers opportunities for hiking and exploring the natural beauty of the region. The Sierra de la Laguna mountains are home to diverse ecosystems, making it a great place for birdwatching and hiking.
El Pescadero is easily accessible by car from both Cabo San Lucas (about a 1.5-hour drive) and La Paz (about a 1-hour drive). If you prefer a more scenic route, consider driving along the coastal Highway 19 for breathtaking views along the way.
If you’re in search of one of the best places to dine near Todos Santos, make the journey to Siempre Viva in El Pescadero! This restaurant is more than just a dining establishment; it’s a culinary adventure that promises to delight your taste buds, leaving you with lasting memories of incredible flavors and an appreciation for authentic farm-to-table cuisine.
Siempre Viva is a culinary odyssey that promises to immerse you in the vibrant flavors of Baja California Sur, leaving you with indelible memories and a profound appreciation for the organic farm to table philosophy.
The restaurant welcomes guests from Tuesday to Sunday, between 1:00 pm and 9:00 pm, and they generously offer free parking for your convenience. Should you wish to get in touch or make a reservation, their contact details are as follows: +52 624 141 6123 or info@siemprevivarestaurant.com.
Your visit to Siempre Viva will undoubtedly be a gastronomic journey like no other, set against the backdrop of the Baja California desert and the stunning Pacific Ocean – an experience you won’t want to miss.
I hope you enjoy this great experience as much as we did!
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